{"product_id":"2026-sherbet","title":"2026 SHERBET","description":"\u003cdiv dir=\"ltr\"\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eSome people say our wine tastes like pure trash. At least it’s pure.\u2028\u2028Unreal rosy colour with a nose of creme caramel, red frogs and blackberry Durotuss. The taste opens up to a bright Raspberry profile backed by bitter melon and a salty finish. Really light tannins from the skins keeps it super refreshing. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003ePinot Gris grown at the base of Lalgambuk (Mount Franklin). Same fruit and pick as HONEY POT but this batch saw a week of skin contact before pressing to tank. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003cp\u003e• Handpicked Pinot Gris from the base of Mount Franklin in the Macedon Ranges\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e• Destemmed and left to macerate for 7 days\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e• \u003cmeta charset=\"utf-8\"\u003eWild ferment\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e• Pressed to tank to rest for 6 months before bottling\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca\u003e\u003c\/a\u003e• No sulphur or additives of any kind, at any stage\u003c\/p\u003e\n\u003cp\u003e\u003ca\u003e\u003c\/a\u003e• No fining or filtering\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pool Wines","offers":[{"title":"Default Title","offer_id":52516661166311,"sku":null,"price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0664\/7152\/6631\/files\/abaad28a-4766-4be5-b2b1-fa3766e7c4e2.jpg?v=1789515582","url":"https:\/\/www.poolwines.net\/products\/2026-sherbet","provider":"POOL Wines","version":"1.0","type":"link"}